Monday, January 30, 2012

Traditions

Martha's Baked Beans by Matt:
Step 1:  Soak the beans

 Step 2:  Add all awesome ingredients

Step 3:  Let time do it's magic!

 Now on to Rugabrote (we need to figure out how to spell it)...an amazing bread that Matt grew up with and Vanessa made from a recipe & help from Shirley!  So good...

Step 1:  Let it rise...

Step 2:  Watch it bake...

 Step 3:  Cut a slice and...

Step 4:  ...spread tons of jam on it!

So good!!!

We are very big on keeping our traditions going...food is just one of the ways.

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